Cooking and eating / Rebecca Rissman.
By: Rissman, Rebecca [author].
Material type:
TextSeries: Comparing past and present.Publisher: Chicago, Illinois : Capstone Heinemann Library, [2014]Description: 24 pages : color illustrations ; 19 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781432990244 (paperback).Subject(s): Cooking -- Juvenile literature | Cooking -- History -- Juvenile literature | Food habits -- Juvenile literatureDDC classification: 641.5 RIS
Contents:
Comparing the past and present -- Kitchens -- Kitchen appliances -- Cooking -- Getting food -- Then and now -- Picture glossary -- Notes for parents and teachers.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books - Non Ficton
|
KH8 Primary School Library Non Fiction | Non-Fiction | 641.5 RIS (Browse shelf) | Available | KHPL000003166 |
Includes bibliographical references and index.
Comparing the past and present -- Kitchens -- Kitchen appliances -- Cooking -- Getting food -- Then and now -- Picture glossary -- Notes for parents and teachers.
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