| 000 -LEADER |
|---|
| fixed length control field |
00538nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20260312152047.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
260312b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781620315668 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
KH8 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 DON |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Donner,Erica |
| Relator term |
Author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
How is it made? Chocolate |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
5357 Penn Avenue South,Minneapolis,MN 55419 |
| Name of publisher, distributor, etc. |
Jump! |
| Date of publication, distribution, etc. |
©2017 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
24 pages |
| Other physical details |
colour illustration |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
How is chocolate made? |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Juvenile Non Fiction |
| 655 ## - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Chocolate |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books - Non Ficton |
